Diary of a Cafe Waitress

Check it out: A new blog segment! This one entails all the breakfasts and lunches I have, now that I'm working part-time at a cafe near my house (for disclosure and professional reasons, I probably won't name the cafe any time soon). I'm getting friendly with the chef so that he continues to make me some tasty meals.

Today's lunch: Toast with two poached eggs, white beans, and apple, fennel and rocket salsa. 

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