Today's lunch: half a beef patty and a really tasty salad made of all the fruit and vegetables the chef could find in the cupboard - ...
Thursday, 28 August 2014
Wednesday, 27 August 2014
Review: Seven Seeds
Brother Baba Budan strapped seven seeds of fertile coffee to his waist as he travelled from Yemen to Indian in the 17th century, breaki...
Tuesday, 26 August 2014
Review: Barry
Naming a café after a first name feels a bit like naming a dog a human name, like Robert. However, there’s something endearing and like...
Sunday, 24 August 2014
Review: Grossi Florentino Cellar Bar
I’m one of the lucky ones. I grew up with a Nonna and a Nonno, so I know what good pasta is. I love good pasta. What doesn’t make for good...
Thursday, 21 August 2014
Diary of a Cafe Waitress
It's been a while because I've been eating the same things recently and I didn't want to bore you, but today I had something ...
Tuesday, 19 August 2014
Review: Top Paddock
I know I have mentioned (a fair few times) how much I love breakfast menus - especially all day ones. I'm not one for eating my own word...
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